When I moved to Kosovo, I
brought a few packages of Ramen noodles and some dried soup mixes with me. Okay,
that would last about a week. I was here for ten months minimum so I have no
idea what I was thinking. I guess the dried mixes were a stopgap measure until
I figured out where the market was located.
I’ve shared in earlier posts
that my fears were unfounded. There is a market on every street corner filled
with fresh fruits, vegetables, and eggs. Fresh baked bread abounds. And my school cafeteria is above excellent with freshly cooked meals made from scratch.
This "casserole" is like a pot pie X4! |
Like most cosmopolitan areas,
Prishtina has an abundance of coffee shops and specialty bakeries. But it is
the restaurant scene that is amazing.
When my daughter visited me I
took her to three of my favorite restaurants in the city. The first, Liburnia
serves delicious traditional Albanian fare. The atmosphere is incredible and
the service is wonderful. I’m starting to sound like a travel show host. Sorry.
I can’t help it. This was my fourth time there. We started with a traditional
dish of grilled peppers and cream. It is outstanding. We pulled apart pieces of
the warm crusty bread we had just watch come out of the brick oven and dipped
it in the cream sauce. We ordered a meat
and vegetable casserole for one and split it. We couldn’t eat it all.
"Old House" is a great place if you want a sandwich...or steak!. |
When I’m in the mood for
Italian, my favorite place is called Restaurant Pinocchio. They serve the best
Italian dishes with a little Albanian flair. I’ve been there three or four
times and I’ve never been disappointed. I try something different every time
and love it. Part of what I love about this restaurant, too, is its location.
If you sit upstairs you have a spectacular view of the city.
My daughter enjoyed all three. But there's more.
The best Thai food I’ve ever eaten
is at the Thai restaurant…no other name…on what we call restaurant row. The
family that runs it knows what they’re doing. It is a favorite for many of the
Prishtina High School teachers. On that same street is the Spanish restaurant
and an international restaurant called Princessa Gresa.
I’ve enjoyed grilled fish at
the Greek restaurant, meat and potatoes at a sweet place called Home
restaurant, and I ate the best Indian food I’ve had in a long time at a tucked
away place known as the Himalayan.
It’s not that I eat out that
much, but when I want to enjoy something delicious, I don’t have to dream about
it. It is a taxi ride or bus ride away from my apartment. Of course if I need
an American “fix,” There’s always KFC.
Join me in Kosova (the Albanian pronunciation for Kosovo) in Southeastern Europe. Each week I share my experiences. Leave your comments and questions below. I’ll try to address each as best I can. And if you don't want to miss a post, simply add your email address in the box on the right where it says "Follow by email."
Join me in Kosova (the Albanian pronunciation for Kosovo) in Southeastern Europe. Each week I share my experiences. Leave your comments and questions below. I’ll try to address each as best I can. And if you don't want to miss a post, simply add your email address in the box on the right where it says "Follow by email."
I love this post. There is a new really good Italian restaurant on the street that the Thai restaurant is on. Isabella can tell you all about it. It is her favorite.
ReplyDeleteI have never heard of the Old House. Where is it at?
Thanks for dropping in, Celeste! Yes, I tried to visit that Italian restaurant but it was closed. Old House (Shpija e Vjeter) is next door to AM/PM...another good restaurant!
DeleteNever thought about how international the food would be in the area where you are. The casserole looks amazing. That cream sauce as a dipping sounds very interesting. Love Greek food too. Glad your pallet is enjoying being there too.
ReplyDeleteThank you for stopping by! Yes, there are many restaurants here and many internationals living here. I only mentioned a tiny fraction of the restaurants here. Tiny, tiny. And they are more affordable than the same cuisine in the US.
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